Details

Canadian Grade A Amber, Rich Taste, Maple Syrup

Need inspiration? Pancakes, waffles, dessert topping, sausages, smoked salmon, ham, marinated meats, beverages and cocktails, pastries and sweets, cookies, jams and spreads, vinaigrettes, yogurts and ice cream... the possibilities are endless!

Features/Indications

Certified Organic by Ecocert Canada
Non GMO

Ingredients & Excipients

100% Pure Organic Maple Syrup

Direction for Use

Try as a topping on waffles, pancakes or as a dessert topping!

To add a little flavour to your recipes, you can replace refined white sugar with maple syrup or maple sugar substituting the following quantities: 335ml (1 1/3 cups) maple syrup or 150g (1 cup) maple sugar for 225g (1 cup) white sugar. If you use maple syrup, reduce the liquids in your recipe by 85ml (1/3 cup).

Storage Conditions

Refrigerate after opening.