New softer caramel recipe.
Made in Australia from Imported and Local Ingredients
Ingredients:
Sugar, Glucose Syrup, Vegetable Fat, Milk Solids, Butter (From Milk, Cocoa Butter, Cocoa Mass, Invert Sugar, Emulsifiers (Soy Lecithin, 476), Food Acid (331), Humectant (422), Salt, Flavours.
Contains:
Milk and Soy. Caramel (71%), Milk Chocolate (29%). Milk Chocolate contains Cocoa Solids 27%, Milk Solids 23%.
Allergen:
May Contain Wheat, May Be Present Tree Nuts, May Be Present Peanuts, Contains Milk, Contains Soy
Servings Per Pack: 6.4
Storage Instructions: Please store in cool, dry conditions.
Size: 160g
Warning: Choking Warning: Not suitable for children under 4.