Lemon Curd 420g

Barker's Lemon Curd is a delicious addition to any breakfast or baking item.
Blended with lemon, butter and whole-pasteurised egg to make a delicious traditional topping, this Lemon Curd is versatile and delicious.Natural lemon taste with over 20% New Zealand lemonsNo emulsifiers added for natural texture and flavourNo added preservatives, colours or flavoursGluten-freePerfect for lathering over scones, adding to yoghurt, and for baking into desserts

Details
Country of Origin:
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Made in New Zealand


Ingredients:

Sugar, lemon 24% (concentrated lemon juice, NZ whole lemons), NZ butter 13% (cream, salt), NZ whole eggs 9.9%, thickeners (starch, agar), green tea extract (a natural antioxidant to keep it fresh).


Allergen:

Contains Egg, Contains Milk


Dietary: No Preservatives, No Artificial Flavours or Colours

Servings Per Pack: 42.0

Storage Instructions: Refrigerate after opening.

Suitable for: Those without dairy or egg allergens.

Preparation Instructions:

We dont add emulsifiers so our curd may naturally separate. This is OK, just mix to combine.