Ingredients:

Noodles (61%): Wheat Flour, Vegetable Oil (Antioxidant (319)), Modified Starch, Salt, Mineral Salts (501, 500, 451), Vegetable Gum (412). Curry Paste Sachet (26%): Green Curry Paste (Green Chilli, Garlic, Chinese Ginger, Shallots, Lemongrass, Salt, Basil Leaves, Kaffir Lime, Sugar, Galangal, Coriander Seeds, Cumin, Cardamom, Turmeric, Pepper, Food Acid (Citric)), Sugar, Coconut Milk, Vegetable Oil (Antioxidant (319)), Salt, Flavours, Beverage Whitener, Flavour Enhancers (627, 631), Yeast Extract, Emulsifier (Lecithin), Preservatives (202, 211), Antioxidant (307b), Colours (141(ii), 100). Coconut Sachet (11.5%): Modified Starch, Shortening Powder, Coconut Powder (14%). Chilli & Basil Sachet (1%): Dried Chilli (56%), Dried Sweet Basil (44%). Chilli Sachet (0.5%): Chilli Powder.

Contains:

Wheat, Milk, Soy.

Allergen:

May Be Present Egg, May Be Present Crustacea, Contains Wheat, May Be Present Tree Nuts, May Be Present Fish, May Be Present Sesame, May Be Present Peanuts, Contains Milk, Contains Soy

Servings Per Pack: 1.0

Storage Instructions: Store in a cool, dry place.

Suitable for: Suitable for Vegetarians.

Usage Instructions: 1. Fold back lid to dotted line and remove fork and seasoning sachets. 2. Add contents of the paste and coconut sachets and 400mL of boiling water. 3. Close lid and allow to stand for 2 minutes then stir well to combine. 4. Add contents of herb and chilli sachets and stir to combine. 5. Close lid and allow to stand for a further 2-3 minutes then stir to combine (sauce will continue to thicken). 6. Stir well and enjoy. Caution: Contents will be hot. Fill line is an appropriate indication. For best results, follow the on pack instructions and add 400 mls of boiling water.

Size: 122g

Warning: