Water, Tomatoes (13%), Dark Muscovado Sugar, Onion Puree (5%), Red Pepper (5%), Rice Vinegar, Light Soy Sauce (Water, Salt, Soybeans, Wheat Flour, Colour (Plain Caramel), Sugar), Modified Maize Starch, Sugar, Garlic PureE, Bramley Apple PureE, Red Pepper PureE, Toasted Sesame Oil, Ginger Puree, Colour (Plain Caramel), Pineapple Juice Concentrate, Chilli PureE, Ground Black Pepper, Acidity Regulator (Lactic Acid).
May Contain Milk, Contains Sesame, Contains Wheat, Contains Gluten, Contains Soy
What you'll need for 2 people:300g of chicken or your favourite protein equivalentVegetable oil150g uncooked fine egg noodlesOptional: A few spring onions and sesame seeds.Our recipe inspiration for 2Cook noodles according to the pack instructions.Gently fry 2 diced chicken breasts (300g) or your favourite protein equivalent in a little oil for 3-5 minutes until browned.Add the sauce and simmer gently for 5 minutes or until all is cooked through.Serve with fine egg noodles.Optional: Sprinkle with chopped spring onion and sesame seeds.Please ensure all food is thoroughly cooked before serving.