Ingredients:

NOODLE: wheat flour, palm oil, potato starch, modified potato starch, salt, emusified oil, alkali agent, guar gum, riboflavin SOUP BASE: salt, flavour enhancer (621, 627, red pepper, salt, dextrin, onion, yeast extract), sugar, red pepper seasoning, roasted red pepper powder, soy sauce powder, red pepper seed oil, soy peptide, black pepper powder, ginger powder, paprika, caramel powder DRIED VEGETABLE: green onion, red pepper, seaweed

Allergen:

May Be Present Fish, May Be Present Sulphites, May Be Present Milk, May Be Present Egg, May Be Present Crustacea, May Be Present Peanuts, Contains Soy, Contains Wheat, May Be Present Gluten, May Be Present Tree Nuts

Servings Per Pack: 2.0

Size: 110g

Preparation Instructions:

1. Open lid. Empty soup powder and vegetable packs.
2. Fill up to the inside line with boiling water.
3. Close lid, let stand for 5 minutes. Remove lid. Stir well then then serve.