Fiery Goan Curry 300g

Distinctive & Intense.The Spice Tailor range is truly versatile.
Simply take your pick from the bits to buy, add the specially selected spices, stir in the sauce and you have a fresh, authentic Indian meal in just 10 minutes! Our Fiery Goan Curry fuses mellow tomatoes, sweet onions and fragrant spices with definitive vinegar and Fiery chillies to create a spicy, moreish Curry with a firm Goan provenance.Spicy tomato, onion and ginger Curry sauce with mixed spices.Serves 2-3 in 10 mins.Hot.No artificial preservatives, colourings or flavourings!

Details
Country of Origin:
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Made in India


Ingredients:

Onion (32%), Water, Tomato Paste (16%), Sunflower Oil, Ginger, Garlic, Salt, Ground and Whole spices, Red chillies (1%), Cumin, Curry Leaves, Sugar, MUSTARD Seeds, Vinegar, Tamarind Paste.


Contains:

Mustard Seeds.


Allergen:

Contains Mustard, Contains Nuts, May Be Present Gluten, May Be Present Sulphites, May Be Present Sesame, May Be Present Milk, Contains Rye, May Be Present Nuts, Contains Milk, May Be Present Peanuts, Contains Sulphites


Dietary:No Preservatives

Storage Instructions:Store in a cool, dry place. Once opened refrigerate and consume within 3 days., Keep frozen at or below -18°C.

Usage Instructions:3 simple steps. - Heat spices. - add fresh ingredients and base. - stir in sauce and simmer. bits to buy: 250g skinless, boneless chicken or paneer, seafood, vegetables, lamb, pork or eggs. from your cupboard: 1 tsp vegetable or olive oil. For extra heat, simply add the chilli. For step-by-step cooking instructions and Tailor to Taste tips, see the reverse of this sleeve. Watch Anjum cook this and discover more delicious recipes on Our website. Serves 2 or 3

Size:300g

Warning:MAY CONTAIN TRACES of Milk, Nuts, Sesame, Peanuts, CELERY, Sulphites, GLUTEN & SOYA Do not use if pouch is bloated or leaking. not suitable For microwave use.

Preparation Instructions: